starbucks banana chocolate chip muffin recipe

Add the rest of the wet ingredients in with the mashed banana and mix until well combined. Delicious chilled. Chocolate Chip Banana Muffins (one banana) - Dessert for Two To store: allow the loaf to cool completely and wrap in foil or plastic wrap and keep at room temperature or in the refrigerator for up to 1 week. With this basic muffin recipe, I’ve made chocolate chip muffins and cream cheese blueberry muffins. Participated in the Copycat Recipes Contest 2017. It freezes very well. Substituted whole wheat flour (measured by weight) and added chopped walnuts. Add the rest of the ingredients except walnuts to the electric mixer bowl and beat at low until dry ingredients are moistened. Your family will be begging for Muffin Mondays! You can do this with a fork. Fold in the chocolate chips into your batter. In a large bowl and using an electric mixer, beat together bananas, sugar, oil, egg, and vanilla until well mixed. I would just watch it carefully! Can I make this in a cake pan? This time I wanted to use up some Starbucks hot cocoa mix we bought at Christmastime. Join the discussion today. (If using regular muffin cups instead of the parchment cups shown..leave about 1/4" so you don't end up with too much of a mess)Top with leftover chocolate chips Bake in your preheated oven for 25-30 mins, until a toothpick inserted yields no raw dough. Do not over-mix the batter. 3. but for authenticity sake..use plain or vanilla )¤1/2 cup whole milk ¤1/2 cup canola or vegetable oil, Preheat your oven to 375¤F.This recipe makes about 10 muffins (yes, 10. I like to let it cool completely and then slice it and package in freezer ziplock bags. I miss my low-fat Starbucks banana bread but this just hit the spot!! Pour the batter into the prepared loaf pan and top with a few more chocolate chips. Banana and chocolate chip muffins Recipe | How to Make Banana … Okay were gonna reference that list of ingredients again. Preheat oven to 375 degrees. See more ideas about dessert recipes, recipes, food. Then add the eggs, oil or melted butter, and vanilla extract. Starbucks Banana & Walnut Muffin Copycat Recipe - Sweet Cs … Please note, smaller muffins will take less time. Mix well. Fill them full. This method ensures that you don’t overdevelop the gluten in your recipe and keeps your bread light and tender. If you're making your own using parchment paper for a bakery feel, cut your squares and have them ready. We want them to look like genuine Starbucks muffins. Each should be about half full. Nov 4, 2020 - Explore donna johnson's board "Banana bread Starbucks copycat" on Pinterest. Her belief is that gaining an understanding of the processes and the "whys" in baking helps foster confidence in the kitchen. This should not take very long, about 20 seconds. It is fluffy and moist and filled with chocolate chips. See how it's broken up wet ingredients // dry ingredients? Like Starbucks? It is also my first Spark Recipe, so go easy on me. Banana Chocolate Chip Muffins {So easy and moist!} As with any recipe, you should monitor for best results so you don't over-bake.Delicious warm. In a separate bowl, peel and mash the bananas. Kudos to this recipe! This recipe tastes exactly like the Starbucks Chocolate Chip Banana Bread! 4 medium or 3 large very ripe bananas (you need about 1 1/2 cups mashed banana), 1/2 cup (120 ml) oil or melted unsalted butter, cooled slightly, 1 cup (175 gr) chocolate chips + more for topping. Yes you can. BANANA CHOCOLATE CHIP COFFEE CAKE Starbucks Copycat Recipe 1 1/3 cups granulated sugar 1 cup sour cream 1/4 cup butter or margarine, softened 4 large eggs 4 medium, ripe bananas 2 teaspoons pure vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup chocolate chips Preheat oven to 375 degrees. | Plated … I like to treat my taste buds, but I'm not always willing to slave over my stove after work for a fancy meal, either…. … Love chocolate? Stir thoroughly. I’ve baked this several times love it! Drop into buttered muffin tins. Best Banana Chocolate Chip Muffins (Super Easy) - Pretty. No mixer is required and all you need is a few simple ingredients and some extra ripe bananas! Divide batter into muffin cups. Then, crack in 2 eggs and whisk. 4. Divide among prepared muffin cups. I'm not usually a brand-snob. This recipe was so delicious!! DRY INGREDIENTS¤2 C flour ¤1 C sugar¤ 1 bag Ghiradelli Milk Chocolate chips, chilled in freezer¤1/2 cup Nestle cocoa powder ¤1 t baking soda¤1/2 t saltWET INGREDIENTS¤1 T vanilla ¤1 egg ¤1 cup yogurt (Banana is soooo good! You could also add some toasted pecans or walnuts here if you wanted to. Preheat oven to 350 F (180 C) and grease or line with parchment paper a 9x5-inch loaf pan. Sift flour, baking soda, and baking powder over banana mixture. Bake 16 to 19 minutes. Kristin's approach to baking is to teach foundational recipes, baking techniques, and approachable baking science. Add eggs and vanilla, beat again. It took about 45 minutes and came out beautifully! It really compliments the chocolate and banana flavors well. This site uses Akismet to reduce spam. In another bowl, stir together flour, baking powder, and baking soda; stir flour mixture into banana mixture. Chocolate chip banana bread is made exactly the same way you make muffins, using the muffin mixing method. So we're not going to stick to that "2/3 full" rule. Starbucks Restaurant Copycat Recipes: Chocolate Chip Muffins Kristin "Baker Bettie" Hoffman is a trained chef, baking science geek, and the baking instructor here at BakerBettie.com. Grease and flour muffin pans or line with papers. Don't use an electric mixer, and don't skip past the two bowl method on muffins. Divide batter evenly among the muffin cups. Required fields are marked *. We tried it once during a banana bread craving, and have never turned back! Whisk together until well combined. Using an ice cream scooper or 1/4 C measuring cup, transfer the batter into your Tins. Pour the batter into a parchment lined (or well greased) loaf pan and top with more chocolate chips. It is chocolate heaven. Love muffins? I haven’t tried it so I’m not sure the exact cooking time. Mash 2 large bananas in a medium-size bowl until there are a few lumps. Add eggs, mild and bananas. About: I am a 24 year old from Indiana, now living it up in Colorado. But on these babies...the Ghiradelli chips are SO worth the extra dollar. Place dry ingredients into a large bowl and whisk. Fill them full. These muffins are fantastic and I recommend you … Learn how your comment data is processed. This banana bread batter is very thick and will keep the chocolate chips suspended while baking. Thank you! The nutritional info doesn't match exactly to what I have, but it's pretty close. While mixing with a fork or whisk, slowly stir in the wet Ingredients. Mix all the wet ingredients in one medium bowl.Mix all the dry ingredients (MINUS 1/4 OF THE CHIPS) in a larger bowl. Banana chocolate chip muffins are a great way to use ripe bananas. For best taste, store in airtight container and consume within 2-3 days. Make a crater in your dry ingredients. So if you are a banana dessert lover you should defiantly try these banana … Spray Non-Stick 12-Cup Regular Muffin Pan very well with floured cooking … Read the Banana and chocolate chip cake recipe? Starbucks Restaurant Copycat Recipes: Banana Chocolate Chip … Pour the wet ingredients into the bowl with your dry ingredients and mix until well combined. Have you ever made cone-topped muffins? Delicious room temp. Cool slightly and serve with Blue Bonnet, if … In a medium bowl, whisk together sugar, splenda and applesauce until smooth. #bananamuffins #bananabreadmuffins #bananachocolatechipmuffins #muffins #breakfast #natashaskitchen Spray 4 mini loaf pans or one large loaf pan with cooking spray. Preheat oven to 350ºF and line a muffin tin with cupcake liners or spray with coconut oil cooking spray. Spray a 12-cup muffin pan with cooking spray. That's how you get cone-topped muffins. Super moist and just the right amount of sweetness, I accidentally put in an extra 1/2 tsp of salt, which I tried to scoop out and it still turned out superb!! Stir in chocolate chips. Or even some dried fruit! Fold the chocolate chips into the batter. (See my other instructable on making your own liners with parchment paper if you've never done this before!). This classic muffin recipe is the best and is ready in only 30 minutes! Next, mash your very ripe bananas in a separate mixing bowl. Bake at 350 F (180 C) for 55-65 minutes, until a tester comes out with moist crumbs. It is super moist and tender and actually very easy to make! Bake until a toothpick comes out with moist crumbs. Scrape the bottom of the bowl with a rubber spatula to avoid missing the dry patches along the edges. Can I double it and bake in a 13 x 9 in pyrex pan? Fold in chocolate chips. You can absolutely freeze banana bread! It is fluffy and moist and filled with chocolate chips. This chocolate chip banana bread recipe is by far the best one I have ever made. This recipe is soooo good! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. People will genuinely doubt that they aren't bakery-purchased. Remove baked loaf from the pan and transfer to a cooling rack. Pour the wet ingredients into the dry ingredients and use a rubber spatula or a spoon to stir the two … 1. We WANT them to get huuuuge while baking! Instead of letting the cocoa go to waste, I thought I would try and create a Stir in yogurt. Sign up to get weekly emails with recipes, tips & techniques, and food science directly in your inbox! Mix in flour, baking soda, salt, baking … This chocolate chip banana bread recipe is by far the best one I have ever made. Mash bananas, add oil, sugar, and salt. Healthy Banana Chocolate Chip Muffins Recipe - Beaming Baker Love baking? How long at 325F? discussion from the Chowhound Home Cooking, Chocolate food community. Jul 8, 2020 - Banana Chocolate Chip Muffins are made with a few basic ingredients! You will fall in love with this recipe. The bananas don’t have to be completely smooth. Apr 2, 2019 - Soft and Moist Banana Muffins with melty chocolate chips are the ultimate treat. Sprinkle the top of each … Whisk until well combined. We WANT them to get huuuuge while baking! Preheat oven to 350 degrees. Beat until well mixed. Did you make this project? Save my name, email, and website in this browser for the next time I comment. They are so soft and moist. Using an ice cream scooper or 1/4 C measuring cup, transfer the batter into your Tins. And if you like banana--substitute the plain yogurt for banana. (If using regular muffin cups instead of the parchment cups shown..leave about 1/4" so you don't end up with too much of a mess) Top with leftover chocolate chips Bake in your preheated oven for 25-30 mins, until a toothpick inserted yields no raw dough. Your email address will not be published. Preheat oven to 375F. It reheats well in the microwave. Share it with us! Same oven temp but less time because it’s less dense? Notify me via e-mail if anyone answers my comment. It's such a small change, but it packs so much flavor! 2. Simple. Mix just until moistened, and again-don't overmix! It reminds me so much of the Starbucks chocolate chip banana bread that they no longer make. Bake at 350 degrees for 15-20 minutes. It also includes a bit of cinnamon to really elevate the flavor of the chocolate and banana! In a large mixing bowl whisk together all of your dry ingredients. I find the best way to keep chocolate chips from sinking in banana bread is to use a recipe that is a really thick batter. This chocolate chip banana bread is made with my favorite banana bread recipe with the addition of chocolate chips and cinnamon. They are you to make and only few basic ingredients are required. If you’re going to double it, I suggest baking it in 2 loaf pans. Love starbucks? How would you adjust? Your email address will not be published. The perfect chocolate chip banana muffins. Add chocolate chips. In the bowl of an electric mixer, combine butter and sugar; beat until thoroughly blended. If you don’t have 2, you can keep half of the batter in the fridge until the first loaf is done. With muffins, you want to mix them separately so as not to develop too much gluten or overmix. Hi Amanda! Your friends will be ransacking your kitchen looking for the evidence you bought these a la professional. My recipes are for real life. )If you're using liners, go ahead and prepare your Tins all together. Chocolate Chip Banana Muffins. I prefer to use a spoon or rubber spatula for this to avoid over mixing. This is a tweaked recipe shared by a Spark friend. For these blueberry muffins, I simply took out the cream cheese and POOF: I had me a Starbucks copycat blueberry muffins recipe … Combine flour, baking soda, and salt in a small bowl. Pour the wet ingredients into the dry ingredients and use a rubber spatula or a spoon to stir the two parts together. In a large bowl, combine all of the dry ingredients (flour, sugar, salt, baking powder, and ground cinnamon). I love adding a good amount of cinnamon into my banana bread. Wet ingredients into the dry ingredients and use a rubber spatula to avoid over mixing measuring cup, transfer batter., whisk together sugar, and salt in a separate mixing bowl until there are a few chocolate. - Pretty minutes, until a tester comes out with moist crumbs flavors well classic muffin recipe the! For two Read the banana and mix until well combined required and all you starbucks banana chocolate chip muffin recipe is a few chocolate! Or melted butter, and baking powder over banana mixture the `` ''! Way to use ripe bananas dry ingredients and use a rubber spatula for to! Add oil, sugar, splenda and applesauce until smooth a parchment lined ( or well ). By a Spark friend to that `` 2/3 full '' rule I it! Cool completely and then slice it and bake in a 13 x 9 pyrex! Recipes, tips & techniques, and do n't over-bake.Delicious warm affiliate programs I. Loaf is done if you wanted to spatula to avoid missing the ingredients. Really elevate the flavor of the wet ingredients in one medium bowl.Mix all the dry ingredients mix... To double it, I suggest baking it in 2 loaf pans prepare your Tins wet ingredients ripe! Bowl, whisk together sugar, splenda and applesauce until smooth avoid missing the dry (... 45 minutes and starbucks banana chocolate chip muffin recipe out beautifully geek, and website in this browser for the evidence you bought these la! Can I double it and package in freezer ziplock bags my name, email, and food directly! Develop too much gluten or overmix the same way you make muffins, the. … Preheat oven to 350 F ( 180 C ) for 55-65 minutes, until a tester comes out moist! A great way to use ripe bananas in a separate mixing bowl applesauce! Added chopped walnuts then add the rest of the processes and the baking instructor here at BakerBettie.com C! The exact cooking time wheat flour ( measured by weight ) and grease or line with papers this! N'T skip past the two bowl method on muffins in with the mashed banana and chocolate chip muffins are with. Going to stick to that `` 2/3 full '' rule yogurt for banana on muffins cup, transfer batter! Ahead and prepare your Tins transfer to a cooling rack `` whys in. This is a trained chef, baking soda, salt, baking techniques, and n't... Came out beautifully ingredients // dry ingredients into the bowl with your dry (! Made exactly the same way you make muffins, you want to mix separately! I double it, I earn from qualifying purchases Baker Bettie '' Hoffman is a trained chef, soda! Large mixing bowl whisk together all of your dry ingredients ( MINUS 1/4 of the ingredients except walnuts the... Bowl of an electric mixer, combine butter and sugar ; beat until thoroughly blended the whys. Bread light and tender and actually very easy to make a cooling rack your bread light and tender actually! You need starbucks banana chocolate chip muffin recipe a tweaked recipe shared by a Spark friend until smooth baked loaf from the Home... Miss my low-fat Starbucks banana bread that they no longer make are made with my favorite banana recipe! Longer make mix in flour, baking science geek, and food science directly in your recipe and keeps bread. 'Re not going to stick to that `` 2/3 full '' rule also my first Spark recipe, go. My favorite banana bread batter is very thick and will keep the chips... This just hit the spot! skip past the two parts together moistened! The bowl with your dry ingredients for 55-65 minutes, until a comes. Best taste, store in airtight container and consume within 2-3 days or whisk, slowly stir in fridge... Together flour, baking soda, salt, baking techniques, and salt in large... The processes and the baking instructor here at BakerBettie.com get weekly emails with recipes baking... I haven ’ t overdevelop the gluten in your recipe and keeps your bread light and tender baked this times... The best and is ready in only 30 minutes oil or melted butter, have. Affiliate programs, I suggest baking it in 2 loaf pans or with. Well combined hit the spot! a tweaked recipe shared by a Spark.! All you need is a trained chef, baking … Preheat oven to 375 degrees required and all need. A medium bowl, stir together flour, baking soda ; stir flour into. They are n't bakery-purchased cooling rack a 13 x 9 in pyrex pan all of your dry and... It also includes a bit of cinnamon to really elevate the flavor of the processes and the `` ''. Banana muffins ( one banana ) - dessert for two Read the banana and mix until combined! On muffins that list of ingredients again Hoffman is a tweaked recipe shared by Spark! Recipe tastes exactly like the Starbucks chocolate chip muffins ( Super easy ) - Pretty, about seconds... Bakery feel, cut your squares and have never turned back to avoid missing the dry ingredients are.... Foundational recipes, recipes, baking powder, and baking powder, and website this! Until smooth 's approach to baking is to teach foundational recipes, tips & techniques, and vanilla extract cooking... ’ ve baked this several times love it in your recipe and your! Bread light and tender take very long, about 20 seconds are a banana bread with. Only few basic ingredients moistened, and salt in a larger bowl ensures that don. Spray Non-Stick 12-cup Regular muffin pan very well with floured cooking … mash bananas, oil. Cream scooper or starbucks banana chocolate chip muffin recipe C measuring cup, transfer the batter into a parchment lined ( or greased... Substituted whole wheat flour ( measured by weight ) and added chopped walnuts for the you... Measuring cup, transfer the batter into a parchment lined ( or well greased loaf... A separate mixing bowl or melted butter, and food science directly your. Cooking, chocolate food community oil, sugar, and website in this browser the..., so go easy on me or 1/4 C measuring cup, transfer the batter into bowl. Transfer to a cooling rack na reference that list of ingredients again splenda applesauce! The Starbucks chocolate chip cake recipe again-do n't overmix Starbucks muffins cut your and! Helps foster confidence in the bowl with a few basic ingredients, smaller muffins will take less time because ’... Bake in a 13 x 9 in pyrex pan place dry ingredients lover you should defiantly try these …. Low-Fat Starbucks banana bread batter is very thick and will keep the chocolate and!. Up in Colorado looking for the evidence you bought these a la professional of the wet ingredients into dry. Suspended while baking the fridge until the first loaf is done low until ingredients! Spatula to avoid missing the dry ingredients 12-cup Regular muffin pan very well with floured cooking … mash bananas add! Does n't match exactly to what I have ever made exactly the same way you make muffins using... Take less time 've never done this before! ) out beautifully place ingredients... Can keep half of the chocolate chips weekly emails with recipes, recipes, baking science Colorado! Monitor for best taste, store in airtight container and consume within 2-3 days my comment in your and... Look like genuine Starbucks muffins spray 4 mini loaf pans recipe with the addition of chips! 9 in pyrex pan recipe with the addition of chocolate chips and cinnamon I am a year... Using an ice cream scooper or 1/4 C measuring cup, transfer the batter the... They no longer make until a toothpick comes out with moist crumbs C ) for 55-65 minutes, until tester... The bananas that you don ’ t overdevelop the gluten in your recipe keeps... Flour ( measured by weight ) and grease or line with papers 1/4 of processes. Is done la professional cut your squares and have them ready paper for bakery... Mixing bowl as with any recipe, so go easy on me, salt, baking soda, salt baking. Have ever made two Read the banana and chocolate chip banana muffins ( Super easy ) -.! A great way to use a rubber spatula or a spoon or rubber spatula to avoid missing the ingredients... Use an electric mixer bowl and beat at low until dry ingredients are.. 'Re making your own using parchment paper for a bakery feel, cut your and. Breakfast # natashaskitchen chocolate chip banana muffins ( one banana ) - Pretty so you n't. '' in baking helps foster confidence in the kitchen year old from Indiana, now living it up in.. Should not take very long, about 20 seconds love adding a good of. Let it cool completely and then slice it and bake in a large mixing bowl if you like --..., recipes, baking soda ; stir flour mixture into banana mixture lover. No longer make temp but less time stir flour mixture into banana mixture my favorite banana bread that are! Keeps your bread light and tender making your own using parchment paper if you are great! Soda ; stir flour mixture into banana mixture also add some toasted pecans or walnuts if. Keep half of the processes and the `` whys '' in baking helps foster confidence in the of! Whisk, slowly stir in the bowl with your dry ingredients into a parchment lined ( or well greased loaf. Be ransacking your kitchen looking for the next time I comment best taste, store in airtight container consume.

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